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| Spiced Cider Tea |
Diet Type: Dairy Free
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Cooking Time: Under 15 minutes
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Ingredients:
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3 tea bags |
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4 cups boiling water |
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1/4 cup sugar |
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2 cups Apple Cider |
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cinnamon sticks |
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Directions:
Add tea bags to boiling water. Cover and simmer for 5 minutes. Remove tea bags. Stir in sugar until dissolved. Add apple cider and reheat. Pour into mugs. Add a stick of cinnamon to each.
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Servings: 6
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Author: Processed Apples Institute
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Nutrition Facts
Serving Size: 1
Servings per Recipe: 6
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| Amount Per Serving |
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Calories 73
Calories from Fat 1
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% Daily Value*
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| | Total Fat 0g | 0% | | | Sodium 7mg | 0% | | | Total Carbs 18g | 6% | | | Dietary Fiber 0g | 0% | | | Iron | 2% | | | Calcium | 1% | | | Vitamin C | 1% | | | Vitamin A | 0% | | | Selenium | 0% | | | Manganese | 20% | | | Zinc | 1% | | | Potassium | 4% | | | Phosphorus | 1% | | | Magnesium | 2% | | | Folate | 2% | | | Pantothenic acid | 1% | | | Niacin | 0% |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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